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  Cinnamon, Indian Takeaway, 249 Portobello High Street, Edinburgh, EH15 2AW   
Cinnamon, Indian Takeaway, 249 Portobello High Street, Edinburgh, EH15 2AW HOT FOOD NET - CINNAMON, Edinburgh, EH15
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Welcome To CINNAMON, Edinburgh, EH15

 Menu

Accompaniments

NAN
2.25
GARLIC NAN
2.50
PESHWARI NAN
2.50
KEEMA NAN
3.25
CHEESE NAN
2.95
ONION NAN
2.50
PARATHA
2.25
STUFFED PARATHA
2.95
CHAPATI
0.95
TANDOORI ROTI
1.95
FRENCH FRIES
1.95
CUCUMBER RAITHA
1.95
POPADOM
0.60

Biryani Dishes

CHICKEN BIRYANI
8.95
CHICKEN TIKKA BIRYANI
9.95
PRAWN BIRYANI
9.95
COCKTAIL BIRYANI
10.95
LAMB BIRYANI
9.50
LAMB TIKKA BIRYANI
10.50
VEGETABLE BIRYANI
7.95
KING PRAWN BIRYANI
10.95

Chicken Specials

CHICKEN PESTA PASSANDA WITH RICE
Cooked with ground almonds, fresh cream, ground herbs and spices, garnished with flaked almonds.
9.25
CHICKEN PESTA PASSANDA WITHOUT RICE
Cooked with ground almonds, fresh cream, ground herbs and spices, garnished with flaked almonds.
7.25
CHICKEN TIKKA MASALA WITH RICE
Grilled in tandoori oven, cooked with ground almonds and yoghurt in a tikka masala sauce dressed with flaked almonds and cream.
9.25
CHICKEN TIKKA MASALA WITHOUT RICE
Grilled in tandoori oven, cooked with ground almonds and yoghurt in a tikka masala sauce dressed with flaked almonds and cream.
7.25
CHICKEN NAGPURI WITH RICE
Hotter than Madras. Nag Spices, fresh ingredients and green herbs.
9.25
CHICKEN NAGPURI WITHOUT RICE
Hotter than Madras. Nag Spices, fresh ingredients and green herbs.
7.25
GINGER CHICKEN WITH RICE
Barbecued breast of chicken cooked with fresh ground ginger sauce. Garnished with garlic, fresh spring onion and herbs. Bhuna style.
9.25
GINGER CHICKEN WITHOUT RICE
Barbecued breast of chicken cooked with fresh ground ginger sauce. Garnished with garlic, fresh spring onion and herbs. Bhuna style.
7.25
MUSHROOM CHICKEN WITH RICE
Barbecued breast of chicken cooked with fried mushrooms, chopped onions and selected spices.
9.25
MUSHROOM CHICKEN WITHOUT RICE
7.25
CHICKEN JALFREZI WITH RICE
Tandoori cooked with fresh green chilli, fresh coriander, garnished with a touch of fresh ginger.
9.25
CHICKEN JALFREZI WITHOUT RICE
7.25
NORTH INDIAN CHILLI GARLIC CHICKEN WITH RICE
Very spicy sauce cooked with fresh green chilli and garlic.
9.25
NORTH INDIAN CHILLI GARLIC CHICKEN
7.25
CHICKEN KATMANDU MASALAM WITH RICE
Cooked with chana lentils, spring onion, fresh garlic and ginger, garnished with coriander and a squeeze of lemon.
9.25
CHICKEN KATMANDU MASALAM WITHOUT RICE
7.25
BALTI KORAHI CHICKEN WITH RICE
Cooked in clay oven with spices, chopped onion, green pepper, fresh coriander, garnished with garlic, ginger and cumin seeds.
9.25
BALTI KORAHI CHICKEN WITHOUT RICE
7.25
CHICKEN GREEN HERBS WITH RICE
Cooked with a fairly spicy, thick sauce, garnished with tomato, spring onion and fresh coriander.
9.25
CHICKEN GREEN HERBS WITHOUT RICE
7.25
CHICKEN BOMBAY PALAK WITH RICE
Cooked with fresh spinach garnished with a touch of garlic, fresh coriander and herbs.
9.25
CHICKEN BOMBAY PALAK WITHOUT RICE
7.25
PINK CITY JAIPURI CHICKEN WITH RICE
Grilled in the tandoor, cooked with fried mushroom, fried onions and fried capsicums with fresh Punjabi masala in a thick sauce.
9.25
PINK CITY JAIPURI CHICKEN WITHOUT RICE
Grilled in the tandoor, cooked with fried mushroom, fried onions and fried capsicums with fresh Punjabi masala in a thick sauce.
7.25
CHICKEN DIL RUBA WITH RICE
Chicken tikka with sliced mango in a creamy sauce with coconut and almond powder.
9.25
CHICKEN DIL RUBA WITHOUT RICE
Chicken tikka with sliced mango in a creamy sauce with coconut and almond powder.
7.25
BADSHAHI CHICKEN WITH RICE
Slices of tandoori chicken cooked with fresh herbs and spices.
9.25
BADSHAHI CHICKEN WITHOUT RICE
Slices of tandoori chicken cooked with fresh herbs and spices.
7.25
HAIDARABADHI MURGHE WITH RICE
Cooked in tandoori oven. Half of a young chicken on the bone with herbs and cinnamon spices. Exquisite taste.
9.25
HAIDARABADHI MURGHE WITHOUT RICE
Cooked in tandoori oven. Half of a young chicken on the bone with herbs and cinnamon spices. Exquisite taste.
7.25

European Dishes

FRENCH FRIED CHICKEN
6.50
CHICKEN OMELETTE
5.50
MUSHROOM OMELETTE
5.50

Lamb Specials

LAMB TIKKA MASALA WITH RICE
Grilled in tandoori oven, cooked with ground almonds and yoghurt in a tikka masala sauce dressed with flaked almonds and cream.
9.95
LAMB TIKKA MASALA
Grilled in tandoori oven, cooked with ground almonds and yoghurt in a tikka masala sauce dressed with flaked almonds and cream.
7.95
ACHARI GOSHT WITH RICE
Marinated lamb cooked with mixed pickles and fresh herbs.
9.95
ACHARI GOSHT
Marinated lamb cooked with mixed pickles and fresh herbs.
7.95
LAMB JALFREZI WITH RICE
Tandoori-cooked with fresh green chilli, fresh coriander, garnished with a touch of fresh ginger.
9.95
LAMB JALFREZI
Tandoori-cooked with fresh green chilli, fresh coriander, garnished with a touch of fresh ginger.
7.95
LAMB PINK CITY JAIPURI WITH RICE
Grilled in the tandoori, cooked with fresh Punjabi Masala in a thick sauce.
9.95
LAMB PINK CITY JAIPURI
Grilled in the tandoori, cooked with fresh Punjabi Masala in a thick sauce.
7.95
LAMB KATMANDU MASALA WITH RICE
Barbecued in tandoori, cooked with chana lentils, spring onion, fresh garlic and ginger, garnished with coriander and a squeeze of lemon.
9.95
LAMB KATMANDU MASALA
Barbecued in tandoori, cooked with chana lentils, spring onion, fresh garlic and ginger, garnished with coriander and a squeeze of lemon.
7.95
LAMB BOMBAY PALAK WITH RICE
Cooked with fresh spinach, garnished with a touch of garlic, fresh coriander and herbs.
9.95
LAMB BOMBAY PALAK
Cooked with fresh spinach, garnished with a touch of garlic, fresh coriander and herbs.
7.95
LAMB CHASHNI CHANA WITH RICE
Cooked with special selected herbs, onion, mango chutney, fresh green chillies and tomato, finished with Afghan chick peas Bhuna style.
9.95
LAMB CHASHNI CHANA
Cooked with special selected herbs, onion, mango chutney, fresh green chillies and tomato, finished with Afghan chick peas Bhuna style.
7.95
LAMB GREEN HERBS WITH RICE
Cooked with fairly spicy thick sauce, garnished with tomato, spring onion and fresh coriander.
9.95
LAMB GREEN HERBS
Cooked with fairly spicy thick sauce, garnished with tomato, spring onion and fresh coriander.
7.95
SATKORA LAMB WITH RICE
Bhuna style with Bengali lemon.
9.95
SATKORA LAMB
Bhuna style with Bengali lemon.
7.95
KHASHI BHUNA WITH RICE
Tender pieces of lamb fillets cooked with hot spices and green chillies in a thick sauce, garnished with coriander.
9.95
KHASHI BHUNA
Tender pieces of lamb fillets cooked with hot spices and green chillies in a thick sauce, garnished with coriander.
7.95
LAMB BALTI KORAHI WITH RICE
Cooked in clay oven with spices, chopped onions, green peppers, fresh coriander, garnished with garlic, ginger and cumin seeds.
9.95
LAMB BALTI KORAHI
Cooked in clay oven with spices, chopped onions, green peppers, fresh coriander, garnished with garlic, ginger and cumin seeds.
7.95
LAMB CALCUTTA METHI WITH RICE
Stewed in methi (fenugreek) leaves and fresh herbs.
9.95
LAMB CALCUTTA METHI
Stewed in methi (fenugreek) leaves and fresh herbs.
7.95

Non Veg Starters

CHICKEN PAKORA
Deep fried with gram flour and a mix of aromatic spices.
3.25
CHICKEN CHAT MASALA
Cooked with cucumber, tomato and onion, topped with pureed North Indian spices.
3.95
CHICKEN KEBAB
Diced boneless chicken marinated in medium spices, grilled on skewers.
3.50
LAMB SAMOSA
Minced lamb in a crunchy pastry.
3.25
LAMB KEBAB
Diced boneless lamb marinated in medium spices topped with onions and coriander, grilled on skewers.
3.95
COCKTAIL KEBAB
A mixture of chicken, lamb and sheek kebab.
4.50
SHEEK KEBAB
Tender steak, minced lamb with onions, fresh mint and herbs, grilled on skewers.
4.50

Old Favourites

CHICKEN KORMA
5.95
CHICKEN TIKKA KORMA
6.95
LAMB KORMA
6.50
LAMB TIKKA KORMA
7.25
PRAWN KORMA
7.95
VEGETABLES KORMA
5.25
KING PRAWN KORMA
8.95
CHICKEN BHUNA
5.95
CHICKEN TIKKA BHUNA
6.95
LAMB BHUNA
6.50
LAMB TIKKA BHUNA
7.25
PRAWN BHUNA
7.95
VEGETABLES BHUNA
5.25
KING PRAWN BHUNA
8.95
CHICKEN DHANSAK
5.95
CHICKEN TIKKA DHANSAK
6.95
LAMB DHANSAK
6.50
LAMB TIKKA DHANSAK
7.25
PRAWN DHANSAK
7.95
VEGETABLES DHANSAK
5.25
KING PRAWN DHANSAK
8.95
CHICKEN MADRAS
5.95
CHICKEN TIKKA MADRAS
6.95
LAMB MADRAS
6.50
LAMB TIKKA MADRAS
7.25
PRAWN MADRAS
7.95
VEGETABLES MADRAS
5.25
KING PRAWN MADRAS
8.95
CHICKEN CEYLON
5.95
CHICKEN TIKKA CEYLON
6.95
LAMB CEYLON
6.50
LAMB TIKKA CEYLON
7.25
PRAWN CEYLON
7.95
VEGETABLES CEYLON
5.25
KING PRAWN CEYLON
8.95
CHICKEN DUPIAZA
5.95
CHICKEN TIKKA DUPIAZA
6.95
LAMB DUPIAZA
6.50
LAMB TIKKA DUPIAZA
7.25
PRAWN DUPIAZA
7.95
VEGETABLES DUPIAZA
5.25
KING PRAWN DUPIAZA
8.95
CHICKEN ROGAN JOSH
5.95
CHICKEN TIKKA ROGAN JOSH
6.95
LAMB ROGAN JOSH
6.50
LAMB TIKKA ROGAN JOSH
7.25
PRAWN ROGAN JOSH
7.95
VEGETABLES ROGAN JOSH
5.25
KING PRAWN ROGAN JOSH
8.95
CHICKEN PATHIA
5.95
CHICKEN TIKKA PATHIA
6.95
LAMB PATHIA
6.50
LAMB TIKKA PATHIA
7.25
PRAWN PATHIA
7.95
VEGETABLES PATHIA
5.25
KING PRAWN PATHIA
8.95
CHICKEN VINDALOO
5.95
CHICKEN TIKKA VINDALOO
6.95
LAMB VINDALOO
6.50
LAMB TIKKA VINDALOO
7.25
PRAWN VINDALOO
7.95
VEGETABLES VINDALOO
5.25
KING PRAWN VINDALOO
8.95
CHICKEN MALAYAN
5.95
CHICKEN TIKKA MALAYAN
6.95
PRAWN MALAYAN
7.95
VEGETABLES MALAYAN
5.25
LAMB MALAYAN
6.50
LAMB TIKKA MALAYAN
7.25
KING PRAWN MALAYAN
8.95

Rice Dishes

BASMATI RICE (Saffron)
2.50
BOILED RICE
2.25
SPECIAL FRIED RICE (egg and peas)
3.25
MUSHROOM RICE
3.25
VEGETABLE RICE (with mixed veg)
3.25
LEMON RICE
3.25
KEEMA RICE (minced lamb)
3.95

Seafood Specials

TANDOORI KING PRAWN MASALA
Grilled in tandoori oven. Cooked with ground almonds and yoghurt in a tikka masala sauce, dressed with flaked almonds and cream. (Mild to Medium)
10.50
KING PRAWN JALFREZI
Steam cooked king prawns with fresh green chillies peppers and coriander leaves. (Hot)
10.50
NORTH INDIAN CHILLI GARLIC KING PRAWNS
Steam cooked king prawns in hot chilli garlic sauce garnished with coriander and tomato. (Hot)
10.50
KING PRAWN KATMANDU
With chana lentils, spring onion, fresh garlic and ginger, garnished with coriander and a squeeze of lemon. (Medium)
10.50
KING PRAWN GREEN HERBS
Spicy sauce of tomato, green peppers, fresh coriander, garnished with spring onions. (Medium)
10.50
KING PRAWN PALAK
Steam cooked king prawns with fresh spinach, garnished with a touch of garlic and fresh coriander. (Medium)
10.50
PRAWN PALAK
Steam cooked prawns with fresh spinach, garnished with a touch of garlic and fresh coriander.
8.95
PRAWN JALFREZI
Steam cooked prawns with fresh green chillies, peppers and coriander leaves. (Hot)
8.95
PRAWN GREEN HERBS
Steam cooked prawns in a spicy sauce of tomato, green peppers, fresh coriander, garnished with spring onions. (Medium)
8.95
CALCUTTA METHI PRAWNS
Prawns cooked with fenugreek leaves, garnished with garlic and herbs.
8.95

Seafood Starters

KING PRAWN PAKORA
Coated in gram flour and aromatic spices, deep fried in vegetable oil.
4.50
KING PRAWN ON PUREE
Fresh coriander and tamarind sauce, served with puffed fried bread.
4.95
KING PRAWN BUTTERFLY
King Prawns fried with breadcrumbs in vegetable oil.
4.50
PRAWN ON PUREE
Cooked in an aromatic sauce.
3.95

Set Meals

VEGETARIAN BANQUET FOR 2
STARTERS Poppadoms, Sabzi Pakora and Mushroom Pakora MAIN COURSE Sabzi Chilli Dall (fairly hot) and Sabzi Masala (fairly mild) SIDE DISHES Saag Panir, Boiled Rice and Special Nan DESSERT Gulab Jamon
22.95
NON-VEGETARIAN BANQUET FOR 2
STARTERS Poppadoms and Cocktail Kebab MAIN COURSE Chicken Tikka Masala (mild) and Chicken Jalfrezi (hot) SIDE DISHES Saag Aloo, Pilau Rice and Garlic Nan DESSERT Gulab Jamon
24.95
VEGETARIAN BANQUET FOR 4
STARTERS Poppadoms, 2 Baigon Pakora and 2 Vegetable Samosa MAIN COURSE Saag Panir (medium), Sabzi Jalfrezi (hot), Sabzi Pasanda (fairly mild) and Sabzi Green Herbs (medium) SIDE DISHES Mix Vegetables Bhajee and Motor Panir 2 Vegetable Rice and 2 Onion Nan DESSERT Gulab Jamon
42.95
NON-VEGETARIAN BANQUET FOR 4
STARTERS Poppadoms, 2 Chicken Kebabs and 2 Lamb Kebabs MAIN COURSE Chicken Pink City Jaipuri (medium hot), Lamb Katmandu Masala (medium), Chicken Kashmiri-Makhani (mild fruity) and Chicken Bombay Palak (medium) SIDE DISHES Saag Bhajee and Mushroom Bhajee, 2 Basmati Rice and 2 Garlic Nan DESSERT Gulab Jamon
54.95

Tandoori Specials

TANDOORI CHICKEN
1/2 spring chicken marinated in yogurt with delicate herbs, spices and mushrooms. Barbecued in the tandoori oven.
9.50
CHICKEN TIKKA
Diced boneless chicken marinated in tandoori spices then grilled on skewers.
7.95
LAMB TIKKA
Diced boneless lamb marinated in tandoori spices then grilled on skewers.
9.50
MIXED TANDOORI
A mixture of tandoori chicken, lamb tikka, chicken tikka and sheek kebab.
11.95
TANDOORI KING PRAWN
Exclusive and delectable.
12.50
CHICKEN SHASHLIK
Marinated in yogurt with fresh mixed spices. Barbecued with sliced onion, green peppers and tomato
8.95
LAMB SHASHLIK
Marinated in yogurt with fresh mixed spices. Barbecued with sliced onion, green peppers and tomato
9.95

Vegetable Specials

SABZI CHILLI DALL
Green chilli and green peppers fried with chopped garlic and onion cooked with lentils with mixed vegetables.
5.25
SAAG PANIR
Oriental cottage cheese with spinach, coriander leaves and fresh ground mustard seeds.
5.25
BOMBAY CHANA MASALA
Chick peas cooked in medium spicy herbs, garnished with fresh chilli and coriander.
5.25
SABZI JALFREZI
Mixed vegetables steam cooked with fresh green chillies, tomatoes and coriander leaves.
5.25
SABZI GREEN MASALA
Mixed vegetables cooked with blended spices mixed with spinach, onion and fresh chopped green chillies.
5.25
SABZI PALAK
Mixed vegetables cooked with fresh spinach, garnished with a touch of garlic, coriander and herbs.
5.25

Vegetable Starters

VEGETABLE PAKORA
2.50
VEGETABLE SAMOSA
2.50
CHANA ON PUREE
3.25
GARLIC MUSHROOMS
2.50
MUSHROOM PAKORA
2.50

Veggie Side Dishes

ALOO GOBI
spicy potatoes and cauliflower
3.25
KEEMA MUTOR
spicy minced meat and peas
3.95
SAAG ALOO
(spinach and potato)
3.25
SAAG PANIR
(spinach and cheese)
3.25
BOMBAY ALOO
(spicy potato)
3.25
MUSHROOM BHAJEE
(spicy stir fried mushroom)
3.25
BHINDI BHAJEE
(spicy fried okra)
3.25
CAULIFLOWER BHAJEE
(spicy fried cauliflower)
3.25
BAIGAN BHAJEE
(spicy fried aubergines)
3.25
MOTOR PANIR
(peas fried with cheese)
3.25
TARKA DALL
(lentils with fried garlic)
3.25
CHANA BHAJEE
(fresh chick peas with herbs)
3.25
MIX VEGETABLE BHAJEE
(spicy mixed vegetables fried with herbs)
3.25

Drinks

IRN BRU (330ml)
0.80
IRN BRU (2L)
2.50
COKE (330ml)
0.80
DIET COKE (330ml)
0.80
COKE (2L)
2.50
DIET COKE (2L)
2.50

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